These are knives that I already gave away

carving knives (2024), wrought iron and high carbon steel, handles: black locust, oak, juniper, ash, maple

Santoku kitchen knives (2024), wrought iron and high carbon steel, handle: maple, cherry, elm

Santoku kitchen knives (2024), Damascus steel and high carbon steel, handle: maple, cherry, elm

Santoku kitchen knives (2022), wrought iron and 1.3505 (bearing steel), handle: beech and elm

pictures by Christian Habetzeder

Santoku knife and bread knife (2022), mild steel and 1.3505 (bearing steel)

Santoku knife (2022), mild steel and 1.3505 (bearing steel), handle: elm

Santoku knife (2022), wrought iron and 1.2510 steel, ash handle

Santoku knife (2022), wrought iron and 1.2510 steel, handle: white beech

Santoku knife (2022), wrought iron and 1.2510 steel, handle: maple

Santoku knife (2022), wrought iron and 1.2510 steel, handle: maple

Santoku knife (2022), wrought iron and 1.2510 steel

Santoku knife (2022), wrought iron and 1.2510 steel, handle: cherry

Santoku knife (2022), wrought iron and 1.2510 steel, handle: cherry